Giving It All without Ending Up with Nothing

When I couldn’t lift the toothbrush high enough to touch my teeth, I knew I had damaged my shoulder. The cause of the injury was the usual suspect: doing too much, too fast. My newest love in the fitness world, Crossfit, made me feel like I was suffering from a bad relationship: it hurt, but I loved it too much to let go.

With me, exercise is all or nothing. I’m either sweating and pounding my body into exhaustion or I’m laying on the couch with a carton of ice cream resting conveniently on my chest. I’m either letting my BMI creep up to an unhealthy level or I’m giving it everything I have to bring it back down. So when I was introduced to Crossfit workouts through CaliFit Mamas, my first thought was, “There’s no way in heck I could do that.” (Obviously, that was the ice cream talking.) My next thought was, “I’m going to do that.”

Crossfit is intense. Each morning, I’ll read the workout of the day (WOD), and I’ll think, “5 rounds for time of 20 push-ups, 20 sit-ups, 20 deadlifts, 20 burpees, and 20 knees to elbows? Sounds easy enough.” And fourteen minutes later, I’m bent over, trying not to pass out as sweat drips from my face to my shoes like a leaky faucet. Whether it was during a billion reps of burpees or power snatches, somehow I damaged my shoulder last week. Sure, my whole body is sore and achy, but it all hurts so good–except for this wonky shoulder. Between my husband begging me, “Do NOT workout today,” and not being able to lift my arm high enough to apply deodorant, I decided to skip last Thursday’s WOD.

My all-or-nothing mentality was ready to abandon Crossfit. “It just isn’t for me,” I thought. “I’m not tough enough.” But I was so in love with the high that those intense workouts gave me, that I decided to do something rather unheard of for me: I went to the doctor. I felt pretty embarrassed to be there for “exercising too hard.” Surely they had people with real health problems to attend to. However, the doctor reassured me that it was smart to get it checked, and she gave me the simple advice that I needed to hear: keep doing it, just don’t overdo it.

I’m learning to find a balance between all and nothing. I’m backing off on the areas that need a little time to heal without neglecting the rest of my body. I might have to take a rest day, modify the exercise, or reduce the intensity, but I’m not breaking up with Crossfit. And the strength I’m gaining in the process is evident inside and out.

20130611-112439.jpgPictured: My two favorite workout buddies 😉

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Garden 2013: (Finally) Getting In the Ground

I haven’t posted about our garden lately… mostly because it hadn’t changed since the last post. Despite my incredible soreness from the CaliFit Mamas workouts that I have been following PAINstakingly, I decided I needed to get something accomplished in the garden today. If we don’t get the rest of the seeds planted this month, we may not see much happen, and that would be such a shame (and another failure on my part, which my ego just can’t handle!). So today, I planted the tomatoes in the garden area. My husband borrowed a really nice gas-powered tiller from his co-worker, and all the rain we have had in the Midwest lately made it a pretty easy task. I was able to plant all the little seedlings in a half hour. Some of them are already in need of support, so we will get them tied up soon!

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Of course, it helps if you’re not worried about your one-year-old yanking the plants out of the ground as fast as you can get them in soil. So I went for an easy fifteen-minute run/walk before I started gardening, and he slept in the shade while I planted. Tomorrow I plan on doing the same routine so that I can get our peppers in the ground.

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After nearly three years of living in a home with many fruit trees, this is the first year that we were able to pick our cherries from the cherry tree before the birds devoured them. We learned (the hard way) that we have to pick them as soon as we see red. If we wait even a day longer for them to ripen more, the birds will have their fill of them and we’d be left cherry-less. Again. We picked about a pound of them last night, and they are delicious.

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There is nothing that says sustainable-living more than being able to pick fresh fruits and vegetables from your own backyard.

How is your garden growing this year? We are a little behind schedule, but it’s getting there!